Sardine with fleur de sel

A true marsh nectar, fleur de sel delicately enhances a delicious natural sardine. Ingredients : SARDINE* (Sardina Pilchardus - origin France) 43.48%, Cream* (MILK) 38%, shallot, onion, fleur de sel 1.30%, natural gelling agent: agar agar, white pepper, thyme, FISH stock* * Allergenic products The presence of edges can never be ruled out despite the care taken in removing edges. Possible traces of shellfish, egg, dairy products, celery and mustard. NUTRITIONAL VALUES per 100g Energy 823 kJ / 198 kcal Fat 16g - Of which saturated fatty acids 8g Carbohydrates 4.6g - Including sugars 2.1g Protein 8g Salt 0.92g