Porcini Mushroom Paté - Thu.no
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Green olive patè obtained from the processing of “Nocellara” olives, it has the delicate aroma and flavor of freshly squeezed green olives. Directions for use: as an appetizer, spread on slices of toasted bread for aperitifs with a delicate taste. 180g jar Ingredients: green olives 78%, extra virgin olive oil, parsley, mint, oregano, garlic, wine vinegar, salt.