Vegan Cheese - Eclipse - Vegan Cheese

Don't call this "Best Vegan Cheese Award" Winner with Basil Vegan Cheese. 
The Eclipse is a vegan product based on fermented cashews to a soft paste with a crust of Vegetable Charcoal and Flax Oil. 
Its heart of Basil and Pine Nut Pesto will make you fall in love.   Ideal on boards, on toast and as a special ingredient in raw-Vegan dishes, soup, pasta, rice and sandwiches, but we know that you will eat it as it is, licking your fingers!