Gepp's Texas BBQ Rub

The classic rub for all your grilling ambitions! The smoky, slightly sweet taste is typical of the Texas BBQ Rub. We love it with spare ribs, pulled pork and steak, but it is also a great companion with vegetables and tofu. Our well-rounded blend of spices with cane sugar, thyme, garlic, tomatoes and smoked paprika makes it super aromatic. Incidentally, you can also use the rub to season your everyday dishes and set great accents when cooking. You can use the Texas Super Rub as a dry marinade or wet marinade. The dry version: Generously rub the grilled food directly with Texas BBQ Rub and off to the grill. The wet variant: Mix some of the rub with olive oil or lime juice to form a paste. Thoroughly work the wet marinade into your meat, wrap in cling film and leave to soak for a few hours. Fits well with: Spare ribs, steak, vegetables, tofu