English breakfast

English Breakfast tea is one of the most famous tea blends in the world. 

It has a long and interesting history that dates back to the 19th century. 

century. 

This tea was originally intended as a mono black tea, but over the last 200 years many variants have been developed. The English Breakfast tea from Gräfenhof Tee is blended in Germany and consists exclusively of high-quality ingredients: black tea (Kenya), black tea Ceylon (Sri Lanka) and black tea Keemun (China). 

This special mix makes the English Breakfast so special. 

The combination of different types of black tea offers you a full-bodied aroma and a strong taste. This classic black tea is perfect for every situation of the day - be it in the morning with a delicious breakfast or in the afternoon with a delicious pastry with friends and family.