Pea aperitif

Immerse yourself in the gourmet and authentic world of Corsica with our petit pois aperitif, made with passion in our laboratory in Sartène. 
This family and artisanal recipe invites you to discover a new dimension of Mediterranean gastronomy.   Strong points : Family Tradition: Our pea aperitif is the result of a recipe passed down from generation to generation, anchored in Corsican culinary traditions. 
Each preparation reflects the love and family know-how for an authentic taste experience.   Craftsmanship of Excellence: Made with care in our laboratory in Sartène, each batch of petit pois aperitif is the result of a meticulous artisanal process. 
The rigorous selection of peas guarantees a creamy texture and a fresh, natural taste.   Delicate Flavor: Corsican peas, symbols of freshness and lightness, are enhanced in our aperitif to offer an explosion of vegetable flavors. 
The sweetness of the peas combines perfectly with the spices and aromatics for a unique taste balance.   Culinary Versatility: Our pea aperitif is a real chameleon in the kitchen, ideal as a spread or as an accompaniment. 
Its creamy texture and delicate fragrance make it an essential ally for gourmet aperitifs or light meals.   Corsican heritage: By choosing our Sartène pea aperitif, you support local craftsmanship and help preserve Corsican culinary heritage. 
Each bite of this aperitif is an invitation to travel to the heart of Mediterranean flavors.   In conclusion : Let yourself be seduced by the freshness and authenticity of our petit pois aperitif, symbol of the Corsican terroir and the artisanal know-how of Sartène. 
Treat yourself to an unforgettable gourmet break, where each spoonful reveals the very essence of island gastronomy. 
We highlight the unique qualities of the Sartène petit pois aperitif, highlighting its authenticity, its excellent craftsmanship, its delicate flavor, its culinary versatility and its anchoring in Corsican culinary heritage.