Low Carb Tufoli Pasta 1Kg

Low Carb Tufoli Pasta 1Kg Discover a pasta that's not only delicious but also designed to meet the demands of a low-carb lifestyle. Our Low Carb Tufoli Pasta offers a remarkable reduction in carbs by 50-55% while delivering exceptional taste and texture identical to traditional pasta. Key Features: 1. Low Carb, High Fibre, and Protein: Crafted to meet the needs of health-conscious consumers, our Tufoli Pasta boasts significantly fewer carbs than regular pasta. With a higher fibre and protein content, it's a great choice for those looking to maintain a balanced diet. 2. Diabetic-Friendly: Our pasta is thoughtfully created to be diabetic-friendly, allowing individuals to enjoy the comfort of pasta dishes without compromising their dietary restrictions. 3. Authentic Taste and Texture: Experience the same delightful taste and familiar texture of traditional pasta. Our Tufoli Pasta retains its shape and consistency even when used in a variety of dishes. 4. Cost-Efficient: Besides being a healthy choice, our Low Carb Tufoli Pasta is also cost-efficient. You can provide your customers with a premium product without breaking the bank. This pasta supports 7 different lifestyles or diets 1. Normal (diet free) 2. Low carb 3. Low calorie 4. Low sodium 5. High fibre 6. High protein 7. Vegetarian Why Choose Our Low Carb Tufoli Pasta: - Versatile and Appealing: Our large tubular Tufoli Pasta is not only perfect for classic Italian recipes but also serves as a canvas for culinary creativity. It pairs exceptionally well with a range of sauces, from rich and creamy to light and zesty. Whether you're crafting a signature pasta dish or experimenting with something entirely new, our Tufoli Pasta delivers the taste and texture your customers crave. - Elevate your menu with this innovative, health-conscious pasta choice. Your customers will appreciate the option to enjoy their favourite pasta dishes while adhering to their dietary preferences. - Unleash Culinary Creativity: Experiment with a pasta that complements various cuisines and culinary techniques, giving you a competitive edge. - Customer Satisfaction: Provide your patrons with a product that meets contemporary dietary preferences while exceeding flavour expectations. - Catering Excellence: Impress clients with delectable dishes crafted from low-carb Tufoli Pasta, ensuring memorable events and happy guests. Typical Value per 100g Uncooked Pasta Energy: 241Kcal/1014Kj Total Fat: 5g of which saturates: 2.5g Total Carbohydrate: 33.9g of which naturally occurring sugars: 1g Fibre: 33.9 Protein: 15.2g Salt: 0.05g Estimated carbohydrate absorption in 100g cooked pasta 13g Ingredients: TL 50 wheat flour, flour concentrate (wheat-corn fibre, wheat protein, vegetable fat(palm), whole grain wheat flour, enzymes, raising agent: sodium bicarbonate, sodium pyrophosphate, thickener: cmc, egg, water. Allergens: Gluten, Egg Cooking Instruction: Cook until you get the preferred softness. Otherwise, put the pasta in hot boiling water (5 times as much water than pasta) and cook for 6-10 minutes. Storage: Keep it in dry clean place under 23C. Protect from light. Place your order today and experience the difference of our Low Carb Tufoli Pasta. Elevate your offerings, satisfy your customers, and stay at the forefront of culinary trends with this exceptional pasta choice. For pricing, ordering, or further inquiries, please feel free to contact our dedicated customer service team. We're here to support your culinary success. Note: This product is available in a 1kg packaging size, making it suitable for both retail and catering purposes.