Vegan Umami Salt 150g

Umami salt - but vegan? This works out! Nori seaweed and shiitake mushrooms paired with Thuringian rock salt result in a veritable umami taste explosion, so that you don't even miss the bonito. Our vegan umami salt is absolutely universal. Smear bread, cucumber slices on top, pinch of umami salt on top, enjoy. Vegan umami fireworks Thuringian rock salt, organic nori seaweed and shiitake mushrooms As a seasoning for ramen and co. Without artificial additives and preservatives Can be kept for at least 12 months from delivery. Storage dry and protected from light at room temperature.