CHEESE KIT 1.4L blue

The Cheese Kits are designed to make daily fresh cheese: from milk kefir or from another "curdled" preparation with rennet, for example. Ingenious and versatile, the Kefirko kit greatly facilitates the preparation of fresh milk kefir cheese but also: mascarpone, mozzarella, ricotta .... From milk kefir rich in probiotics, we obtain in a few hours a cheese of about 450g. Fresh or semi-cured cheese can be made using the special drip basket. The kit includes the following accessories: - A glass jar: concave in shape for a good grip. The glass is solid. - A draining basket to separate the curd cheese from the whey. - A colored ring that serves as a support for the drip basket - A spring and pressure disc for making semi-hard cheese. - A cover that holds the spring in the basket. - A book of creative recipes with instructions for use to progress step by step. Another feature: the kit allows you to make Greek yogurt, almond milk, or even iced tea or coffee... The + product: - Healthy materials suitable for food contact - Glass jar to collect the whey - Made in Europe: Slovenia - Dishwasher safe Features : Material: BPA-free plastic, glass Jar volume: 0.848 L Dimensions: L 12.1cm x W 12.1cm x H 27.5cm