Organic Peruvian coffee – Bean 250g – Ponant

Ponant is an invitation to travel. From the Breton coast, the Ponant islands give us the direction of the West to attack the eddies of the Atlantic. Ponant is a Latin, Western idea of coffee. Roundness, chocolate initiated by balanced varieties and intermediate roasting. In the ears, it is the musical object of Molécule composed within the Lighthouse of Tévennec, off one of the islands of Ponant: the island of Sein which carries this coffee. A composition steeped in spray, backlashes, isolations and myths. A work navigating between the ambient and a technoid tension specific to the artist. Identity of the cafe: Cooperative: Cenfrocafe (Website) Altitude of the plots: 1,600m - 2000m Coffee tree species: 100% Arabica Varieties of coffee trees: Caturra, Bourbon, Typica Drying process: Washed Harvest: May to October Date of foundation: 2005 Roast: Intermediate Perco Tasting Notes: Ponant is a coffee carried by round and chocolate notes. The human story of this coffee: The centrocafe cooperative was founded in 2005 and is located in northern Peru not far from the Ecuadorian border. With the support of neighboring cooperatives, Centrocafe has provided many producers with a working base around the city of Jaen. Today the cooperative has 2,500 members. From 2010 a major work to improve the quality of production was carried out. Producers have been made aware of the reflection on their technical itineraries and introduced to new notions in agronomy, Centrocafe has become one of the most qualitative and recognized cooperatives in Peru.