Aperitif biscuits andouille - 100g - La Fournée des délices
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Authentic artisanal tarallini handmade in San Severo. Tarallino is the indispensable of Apulian aperitifs. A crunchy salty biscuit with the taste of Cime di rapa: a typical ingredient in the cuisine of central and southern Italy. In French, cime di rapa are sometimes translated as broccoli-rabes, broccoli-leaves, or as broccoli sprouts. A real discovery! Packaging: 20 packages per package