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fettuccine
Pastaficio

fettuccine

Fettuccine with eggs Made from durum wheat Made with eggs 500 grams Enough for 4 people Riscossa's fettuccine is made from Italian durum wheat, eggs and water. The added eggs make the pasta extra nutritious and tasty. The pasta contains 500 grams, enough for four people. Due to the high quality, the sauce adheres well to the pasta, which makes the dish even more tasteful.