pappardelle

Pappardelle with eggs Made from durum wheat Made with eggs 500 grams Enough for 4 people The pappardelle from Riscossa is made from Italian durum wheat, eggs and water. The added eggs make the pasta extra nutritious and tasty. The pasta contains 500 grams, enough for four people. Due to the high quality, the sauce adheres well to the pasta, which makes the dish even more tasteful.