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Infusi - BALSAMICA
Valverbe

Infusions - BALSAMIC

LIST OF INGREDIENTS AND CONTENT OF CHARACTERIZING INGREDIENTS (AVERAGE VALUE PER DAILY DOSE - n° 2 SACHETS) Peppermint (Mentha x piperita L.)leaves 1200mg*, Licorice (Glycyrrhiza glabra L.)roots 750mg*, Eucalyptus (Eucalyptus globulus Labil.)leaves 390mg*, Mountain pine (Pinus mugo Turra) leaves 360mg*, Lavender (Lavandula angustifolia Mill.)flowers 240mg*, natural mint flavour. [*ORGANIC] EU AGRICULTURE DESCRIPTION Food supplement based on plants, in particular Eucalyptus and Mountain Pine, which have a balsamic effect. Thyme promotes the fluidity of the bronchial mucous membranes, while Mint is useful for the functionality of the upper respiratory tract.  Herbal tea with a balsamic action based on herbs from the Italian flora combined to promote the natural well-being of the respiratory tract. INSTRUCTIONS FOR USE A filter in a cup of boiling water. Leave to infuse for 5/7 minutes with a lid to avoid the loss of the volatile principles, take in the evening before going to bed and possibly in the afternoon. ANDit is preferable not to use chlorinated water. Before removing the sachets, press them lightly with the teaspoon. Possible slight variations in taste and color are part of the naturalness of the product. WARNINGS Keep out of reach of children under three years of age. Do not exceed the recommended daily serving. Supplements are not intended as substitutes for a varied and balanced diet and a healthy lifestyle The infusion of these medicinal herbs is gluten-free. ( Reg.EU828/14) STORAGE Keep in a cold and dry place. SHELF LIFE 36 months from the packaging date.

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