Organic Wakame Seaweed from Ile de Ré 10g

This brown algae appears as a thin, light brown, almost yellow blade 1.5 to 3m long. It looks like a big and beautiful fern. It holds the record for vitamin B12 content, remains supplied with vitamins A, B1, B2 and C ... Rich especially in potassium, calcium, phosphorus, magnesium, it provides all the essential amino acids. Wakame therefore has this extraordinary quality of regenerating the quality of the blood, having detoxifying properties, by stimulating the immune system and cellular communication. It is recommended in the diets of hypertensive people, it stimulates the production of hormones and as if that were not enough, it would prevent aging "the secret of Asian centenarians", with beneficial actions for the skin, hair and nails ... Wakame has that sweet, marine taste, reminiscent of oysters. It is eaten raw in salads, boiled, stewed, like a vegetable, with soups. Simply sprinkled in your dishes, Wakame is an excellent flavor enhancer, which makes it a very interesting culinary ingredient, thanks to a very soft texture and pleasant in the mouth