Gutturnio Riserva La Ciocca

Gutturnio Riserva is a Doc wine of great power and structure that the long aging and passage in wood have made elegant and harmonious, while maintaining the fragrance, fruit and softness typical of a Gutturnio. GRAPES – 60% Barbera and 40% Bonarda. VINIFICATION – Gutturnio Riserva La Ciocca is fermented in stainless steel tanks for 15 days, both with indigenous yeasts and with selected yeasts. Aging for 12 months in barrique and subsequent aging for 6 months in bottle. DESCRIPTION – Gutturnio Riserva has an intense ruby red color with violet traits, an elegant, spicy, fruity and round wine with notes of hard cherry, carob and vanilla. Definitely dry and almondy taste. Strong structure of the wine and good harmony between nose and mouth. Slightly tannic, it closes the sweet note of toasted almonds. It goes well with dishes with strong flavors, from appetizers to middle courses, grilled meats and game.