Grillon Charentais medal winner 130g

Emblematic recipe of the two Charentes. The charentais cricket is a pork rillette with large gourmet pieces. We work it with a marinade on thyme and fresh garlic as well as coarse salt and pepper. It is the ideal accompaniment to oysters for a land and sea moment. Ingredients : Pork shoulder and belly, lard, salt, thyme, garlic, pepper, broth (celery)*, leek, onion, carrots, garlic. * Allergenic products NUTRITIONAL VALUES per 100g Energy 685 kJ / 268 kcal Fat 20g - Of which saturated fatty acids 8.3g Carbohydrates 0.3g - Of which sugars 0.2g Protein 21g Salt 1.4g