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honduras comsa. espresso
Franz Morish

Honduras comsa. espresso

our honduras. from the cooperative comsa. a washed prepared arabica farmer blend. the plantations are located around marcala. a moderate climate and excellent soil in the high mountains of honduras ensure the unmistakable aroma of the coffee beans. our honduras is a specialty blend. not only because of its excellent taste. also because of its traceability. it contains beans from mirian zelaya janes, mirian elizabeth perez zelaya, alexis abel reyes and penala urquia. it convinces us with its strong chocolaty taste. a top notch cutie. paired with a sparkling floral note. a cup that leaves a sensationally velvety mouthfeel.

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