Gepp's organic herb butter spice

Herbs for the preparation of herb butter Aromatic, fruity blend A classic of French cuisine: fine herb butter that slowly melts on a hot, grilled steak, while the aroma of the herbs gradually fills the air. What France's top chefs might not have known a hundred years ago: herb butter melts just as fabulously on vegan burgers, on grilled vegetables and is a hit in cream of tomato soup. With this bright orange-red and aromatically fragrant organic composition of tomatoes and onions, oregano, thyme, chives, parsley and many other herbs from organically controlled cultivation, you can make fantastic herb butter. Also a dream on dark country bread that comes fresh from the oven. Then you don't need anything more. Fits well with: Burgers, grilled vegetables, country bread, pasta VEGAN GLUTEN FREE