Classic Iberian pork pate

Individual 80g containers Classic pâté. Made in an artisanal way, with recipes from the Sierra de Aracena and with the best raw materials from Iberian pigs. Gluten-free and lactose-free. About the craftsman: Rogelio and his wife Esther make their artisan pâtés on their Los Garridos farm, in the heart of the Sierra de Aracena and Picos de Aroche natural park and biosphere reserve. In these 15 years, their pâtés have gained fame and followers due to their unmistakable flavor and textures thanks to their artisanal preparation with quality natural ingredients, without additives or preservatives.