Pink chickpea flour 1 kg

DATA SHEET Energy value (KJ / Kal): 1536 /364 Fats: 5g of which saturated fatty acids: 0.6g Carbs: 53g of which sugars: 3g Fibers: 9g Proteins: 22g Salt: 0g MAY CONTAIN TRACES OF GLUTEN Product details Pink chickpea flour is obtained by stone-milling dried chickpeas grown in Tuscany in the Mugello area by our new supply chain friends Lunica, a high-protein single-variety flour. INGREDIENTS May contain traces of gluten MATCH Flour ideal for preparing farinata, cecine, fried, panelle, crepes and to be used in blends for unique pizza doughs with character. STORAGE Store in a cool, dry place away from light sources. Best before 3 - 6 months