GEPP'S PASTA SAUCE PORCIN AND TRUFFLE OIL

Pasta sauce with fine forest aroma • Taste experience in winter • Italian delicatessen A pasta sauce like a walk in the autumn cork oak forest. On the basis of fruit-sweet tomatoes, delicious porcini mushrooms, white wine, garlic, truffle oil and Mediterranean herbs create an Italian rendezvous. Earthy and mild, a feast for the palate and just perfect with spaghetti or tagliatelle. Fits well with: Durum wheat pasta, especially good spaghetti